食品伙伴網(wǎng)訊 據(jù)英國(guó)營(yíng)養(yǎng)科學(xué)咨詢委員會(huì)（SACN）消息，6月26日英國(guó)營(yíng)養(yǎng)科學(xué)咨詢委員會(huì)就碳水化合物和健康報(bào)告草案征求意見(jiàn)，征求意見(jiàn)截止2014年9月1日。該報(bào)告建議將日常飲食中的糖攝入量減半。

    SACN將于9月5日召開(kāi)會(huì)議，討論更進(jìn)一步的草案以及對(duì)于提交的意見(jiàn)所采取的措施。

    部分原文報(bào)道如下：

    The Scientific Advisory Committee on Nutrition （SACN） consultation on its draft Carbohydrates and Health report is open for scientific comment from 26 June to 1 September 2014.

    Once the consultation is closed, the SACN Carbohydrates Working Group will consider all scientific comments received.  A further draft of the report and a table of consultation responses with actions taken will then be discussed and agreed by the SACN main committee at its next meeting on 5 November.

    原文鏈接：http://www.sacn.gov.uk/reports_position_statements/reports/scientific_consultation_draft_sacn_carbohydrates_and_health_report_-_june_2014.html