根據(jù)歐盟委員會(huì)第396/2005號(hào)法規(guī)第12章，歐盟食品安全局審查了利迪鏈霉菌菌株 WYEC 108的最大殘留限量?？紤]到成員國(guó)提供的信息，目前歐盟內(nèi)部對(duì)利迪鏈霉菌WYEC 108菌株的使用和進(jìn)口允許量均未進(jìn)行授權(quán)。此外，食品法典委員會(huì)沒(méi)有為此活性物質(zhì)建立任何最大殘留限量。預(yù)期利迪鏈霉菌菌株 WYEC 108的殘留物不會(huì)出現(xiàn)在任何植物或動(dòng)物產(chǎn)品中，因此不需要進(jìn)行消費(fèi)者風(fēng)險(xiǎn)評(píng)估。

 

　　部分原文報(bào)道如下：

 

　　According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance Streptomyces lydicus strain WYEC 108. Considering the information provided by Member States, neither EU uses nor import tolerances are currently authorised for Streptomyces lydicus strain WYEC 108 within the EU. Furthermore, no MRLs are established by the Codex Alimentarius Commission (codex maximum residue limits) for this active substance. Therefore, residues of Streptomyces lydicus strain WYEC 108 are not expected to occur in any plant or animal commodity and therefore a consumer risk assessment is not required. Nevertheless, the available information allowed EFSA to propose a marker residue definition noting that methods for identification and quantification of Streptomyces lydicus strain WYEC 108 are available; however, a method for enforcement fully validated at a specific limit of quantification (LOQ) was not provided. An inclusion of Streptomyces lydicus strain WYEC 108 in Annex IV of (EC) No 396/2005 is not recommended.

 

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