經(jīng)過評估，將碳酸氫鉀作為殺菌劑用在草莓、葡萄酒、葡萄、柚子、核果、觀賞植物和葫蘆的基礎(chǔ)上，歐盟食品安全局提出了適用于監(jiān)管風(fēng)險評估的可靠端點(diǎn)，列出了監(jiān)管框架要求的缺失信息，問題尚未確定。部分原文報道如下：

 

　　The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands and co‐rapporteur Member State, Greece, for the pesticide active substance potassium hydrogen carbonate and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of potassium hydrogen carbonate as a fungicide on strawberry, wine and table grapes, pome fruits, stone fruits, ornamentals and cucurbits. The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are not identified.

 

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