食品伙伴網(wǎng)訊    據(jù)外媒報(bào)道，7月27日作為世界上最佳餐館之一的丹麥Noma餐廳宣布，從2016年1月起，該餐館將在悉尼港灣巴郎加魯（Barangaroo）開店10周，由世界著名廚師萊德澤皮和他的團(tuán)隊(duì)采用最佳澳洲農(nóng)產(chǎn)品，為悉尼人和游客提供一個(gè)不可多得的品嘗美味佳肴的機(jī)會(huì)。

    瑙摩將暫時(shí)關(guān)閉在丹麥?zhǔn)锥几绫竟牟宛^，與澳洲旅游局和聯(lián)盛（Lendlease）公司合作，將餐館搬遷到悉尼港灣巴蘭伽魯。瑙摩澳大利亞將在2016年1月開張營(yíng)業(yè)，每周提供五天的午餐和晚餐。

    部分原文報(bào)道如下：

    One of the world's best restaurants, Noma, today announced it will relocate to Sydney for ten weeks from January 2016, to share the best of Australian produce as seen through the eyes of head chef, Rene Redzepi, and his team.

    Noma will temporarily close in Copenhagen, Denmark to open its new waterfront home at Barangaroo on Sydney Harbour, as part of an exciting collaboration with Tourism Australia and Lendlease.

    “I have always been attracted to the incredible diversity you find in Australia's landscapes and ingredients, because they are like no other place I've seen before,” said Redzepi. “Australia combines strong influences from its Indigenous people with new communities from around the world. When you mix it all together, the result is something truly inspiring. It really is the perfect place to come and learn.”

    原文鏈接：<http://www.prnewswire.com/news-releases/world-renowned-restaurant-noma-announces-ten-week-australian-residency-at-barangaroo-sydney-300118280.html>