食品伙伴網(wǎng)訊  據(jù)歐盟食品安全局（EFSA）消息，2020年3月13日，歐盟食品安全局就活性物質(zhì)薰衣草千里酸酯（Lavandulyl Senecioate）的農(nóng)藥風(fēng)險(xiǎn)評估發(fā)布同行評審。

 

　　經(jīng)過評估，歐盟食品安全局提出了適用于監(jiān)管風(fēng)險(xiǎn)評估的可靠端點(diǎn)，列出了監(jiān)管框架要求的缺失信息。部分原文報(bào)道如下：

 

　　The conclusions of the European Food Safety Authority （EFSA） following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Italy for the pesticide active substance lavandulyl senecioate are reported. The context of the peer review was that required by Regulation （EC） No 1107/2009 of the European Parliament and of the Council. The conclusions were reached on the basis of the evaluation of the representative use of lavandulyl senecioate a pheromone comprise manual applications to control Planococcus ficus （vine mealybug） populations by mating disruption in table grape, wine grape, raisins and any other crops wher P. ficus may be a pest in Southern Europe. The reliable endpoints, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.

 

　　本文由食品伙伴網(wǎng)食品資訊中心編輯，供網(wǎng)友參考，歡迎轉(zhuǎn)載，轉(zhuǎn)載請注明出處！有任何疑問，請聯(lián)系news@foodmate.net。